Browse Books: Cooking / Individual Chefs & Restaurants

Big Moe's Big Book of BBQ: 75 Recipes From Brisket and Ribs to Cornbread and Mac and Cheese (Hardcover) By Moe Cason $30.00 Usually Ships in 1-5 Days (This book cannot be returned.)	Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird (Hardcover) By Jacques Pépin $35.00 Usually Ships in 1-5 Days	The Pioneer Woman Cooks—A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations (Hardcover) By Ree Drummond $32.50 Usually Ships in 1-5 Days
Menus: A Book for Your Meals and Memories (Hardcover) By Jacques Pépin $24.99 Usually Ships in 1-5 Days	Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (Hardcover) By Christopher Kimball $40.00 Usually Ships in 1-5 Days	New Native Kitchen: Celebrating Modern Recipes of the American Indian (Hardcover) By Freddie Bitsoie, James O. Fraioli, Quentin Bacon (By (photographer)), Gabriella Trujillo (Illustrator) $40.00 Usually Ships in 1-5 Days
Eat Like a Legend: Delicious, Super Easy Recipes to Perform at Your Peak (Hardcover) By Dan Churchill $34.99 Coming Soon - Available for Pre-Order Now	Kismet: Bright, Fresh, Vegetable-Loving Recipes (Hardcover) By Sara Kramer, Sarah Hymanson $35.00 Usually Ships in 1-5 Days	Taste of Home Copycat Favorites Volume 2: Enjoy your favorite restaurant foods, snacks and more at home! (Paperback) By Taste of Home (Editor) $17.99 Usually Ships in 1-5 Days
Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover) By Erin French $30.00 Usually Ships in 1-5 Days	Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook (Hardcover) By Michael Symon $32.50 Usually Ships in 1-5 Days	Oaxaca: Home Cooking from the Heart of Mexico (Hardcover) By Bricia Lopez, Javier Cabral $45.00 Usually Ships in 1-5 Days