Browse Books: Cooking / Regional & Ethnic / International

Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook (Hardcover) By Maya Kaimal $28.00 Usually Ships in 1-5 Days	Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen (Hardcover) By Christopher Kimball $35.00 Usually Ships in 1-5 Days	Good Soup: 52 Colorful Recipes for Year-Round Comfort (Soups and Stews Cookbook) (Hardcover) By Joris Bijdendijk, Samuel Levie $22.00 Usually Ships in 1-5 Days
Ethiopia: Recipes and Traditions from the Horn of Africa (Hardcover) By Yohanis Gebreyesus, Peter Cassidy (By (photographer)) $35.00 Usually Ships in 1-5 Days	The Complete Mediterranean Cookbook Gift Edition: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (Hardcover) By America's Test Kitchen $40.00 Usually Ships in 1-5 Days	Bottom of the Pot: Persian Recipes and Stories (Hardcover) By Naz Deravian $37.50 Usually Ships in 1-5 Days
Let's Make Some Lunch: Recipes Made with Love for Everyone (Hardcover) By Sulhee Jessica Woo $32.00 Coming Soon - Available for Pre-Order Now	Italian Street Food: Recipes from Italy's Bars and Hidden Laneways (Hardcover) By Paola Bacchia $29.95 Usually Ships in 1-5 Days	The Complete Italian Cookbook: Essential Regional Cooking of Italy (Paperback) By Manuela Anelli Mazzocco $19.99 Usually Ships in 1-5 Days
More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well (Paperback) By America's Test Kitchen $34.99 Usually Ships in 1-5 Days	Japanese Home Cooking: Simple Meals, Authentic Flavors (Hardcover) By Sonoko Sakai, Rick Poon (Photographs by) $40.00 Usually Ships in 1-5 Days	The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village (Paperback) By Tom Birchard, Natalie Danford $24.99 Usually Ships in 1-5 Days (This book cannot be returned.)